Ghee Butter

Live Food Ghee is crafted from organic, high-quality butter. Through gentle heating and filtration, milk solids and water are removed, leaving behind golden, aromatic butterfat rich in nutrients and easily digestible.

Regular use of Ghee supports:
• healthy skin, vision, and immunity
• better calcium absorption and bone strength
• nervous system recovery and restful sleep
• reduced inflammation and cellular protection

Also contains:
• Vitamin A — supports eyes, skin, and immune health
• Vitamin D — strengthens bones, teeth, and hormonal balance
• Vitamin E — a powerful antioxidant for cellular protection
• Vitamin K — supports heart, kidney, and vascular function

How to use:
• Excellent for high-heat cooking — stable and nutritious
• Add to porridges, soups, vegetables, baked goods
• Use as a butter alternative — even as a body balm

❗️Important: free from lactose and casein. Safe for dairy-sensitive individuals.
Ghee is more than a fat — it’s a nourishing foundation for energy and longevity.