Live Food Ghee is crafted from organic, high-quality butter. Through gentle heating and filtration, milk solids and water are removed, leaving behind golden, aromatic butterfat rich in nutrients and easily digestible.
Regular use of Ghee supports: • healthy skin, vision, and immunity • better calcium absorption and bone strength • nervous system recovery and restful sleep • reduced inflammation and cellular protection
Also contains: • Vitamin A — supports eyes, skin, and immune health • Vitamin D — strengthens bones, teeth, and hormonal balance • Vitamin E — a powerful antioxidant for cellular protection • Vitamin K — supports heart, kidney, and vascular function
How to use: • Excellent for high-heat cooking — stable and nutritious • Add to porridges, soups, vegetables, baked goods • Use as a butter alternative — even as a body balm
❗️Important: free from lactose and casein. Safe for dairy-sensitive individuals. Ghee is more than a fat — it’s a nourishing foundation for energy and longevity.
