Extra Virgin Olive Oil with Cayenne Pepper – 250 ml

This olive oil is produced in small batches exclusively for Live Food. Fresh olives and cayenne pepper are processed together, creating a powerful and distinctive flavor profile. The heat is clearly noticeable, so it is best used sparingly.

Perfect for those who enjoy adding bold accents and appreciate intense flavors in small amounts.

How to use:
Just a few drops are enough for vegetables, legumes, meat, or Mediterranean dishes. Works beautifully as a finishing oil when you want to enhance a dish with warmth and character.