Walnut oil

The oil has a rich, characteristic walnut taste and a pronounced aroma. The flavor reveals soft nutty notes, without bitterness or sharpness.

Use in the diet:
• addition to salads and cold dishes
• use in cereals and grain-based dishes
• addition to sauces and dressings
• pairing with desserts and fruit-based dishes

Recommended use:
It is recommended to use in moderate amounts as part of ready dishes.

Important:
• store in a cool, dark place
• avoid heating and direct sunlight

Live Food produces walnut oil in small batches, paying attention to raw material quality and the care of the pressing process.
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